European Food Safety Authority

A Policy agency, also called EFSA

The European Food Safety Authority (EFSA) was created as part of a comprehensive programme to improve EU food safety, ensure a high level of consumer protection and restore and maintain confidence in the EU food supply. EFSA provides independent scientific advice on all matters with a direct or indirect impact on food safety. This advice informs European laws, rules and policymaking – and so helps protect consumers from risks in the food chain. EFSA’s remit covers food and feed safety, nutrition, animal health and welfare, plant protection and plant health.

56 requests

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2015/S 011-013770 Request
Response by European Food Safety Authority to Paris on .

Awaiting classification.

Dear Sir/Madam,   To the best of our knowledge, you have not provided us with the information requested through our earlier message sent on 04 May....
Dear Mr Gebbels,   Thank you for your request submitted by e-mail on 24 March 2016 and by means of which you asked for "A list that contains all m...

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