Consults/opinions received by SANCO on previous consultations

Christopher McClure made this access to documents request to Health and Food Safety

Waiting for an internal review by Health and Food Safety of their handling of this request.

From: Christopher McClure

Delivered

Dear Health and Consumers (SANCO),

Under the right of access to documents in the EU treaties, as developed in Regulation 1049/2001, I am requesting documents which contain the following information pertaining to Consultation periods opened regarding Food Safety. I am specifically requesting copies (not summaries) of the original consultations (also described as opinions or comments received) SANCO received regarding the following consultation topics (titles are listed):

1. Consultation on administrative burden, administrative costs and compliance costs related to current Animal Health legislation and the new possible elements of the Animal Health Law.
2. On line consultation on a staff working paper of the services of the Commission on antimicrobial resistance
3. On-line consultation on the protection of animals during transport
4. Green Paper on Bio-preparedness
5. Consultation process on impacts relating to the review of Regulation (EC) No 1774/2002 laying down health rules concerning animal by-products not intended for human consumption
6. Consultation to gather the views of interested parties on the feasibility and advisability of presenting legislative proposal enabling the European Food Safety Authority (EFSA) to receive fees for processing authorisation files.
7. Food Labelling Survey
8. Public Consultation launched on fruit propagating material and plants intended for fruit production
9. Evaluation of the Community Animal Health Policy (CAHP) 1995-2004 and alternatives for the future. SURVEY by the FCEC (Food Chain Evaluation Consortium)
10. Online consultation IPM to collect information on public attitudes to the welfare and protection of farmed animals
11. Public consultation SCENIHR
Opinion on How to Assess the Potential Risks of Nanotechnologies
12. Consultation: new proposal introducing changes in existing legislation on feed labelling and authorisation/ withdrawal procedure for some categories of feed materials
13. Discussion Paper on the setting of maximum and minimum amounts for vitamins and minerals in foodstuffs
14. Directive 90/496/EEC on NutritionLabelling for Foodstuffs
15. Labelling: competitiveness, consumer information and better regulation for the EU
16. Impact Assessment revision of Regulation 258/97 on novel foods and novel food ingredients
17. Consultation : IPM Consultation "The Future of Pesticides in Europe"
18. Consultation : Revision of Commission Directive 91/321/EEC on infant formulae and follow-on formulae
19. The Commission publishes a reflection paper on control of residues of veterinary medicinal products and Maximum Residue Limits
20. Consultation : Veterinary controls on live animals and animal products from third countries in the context of the enlarged EU
21. Consultation on the evaluation of Regulation (EC) N° 258/97 of the European Parliament and of the Council of 27 January 1997 concerning novel foods and novel food ingredients, 26 July 2002
22. Consultation on a Preliminary Guidance document on the information needed for the risk assessment of genetically modified plants and derived food and feed, Scientific Steering Committee
23. Consultation on a Preliminary report on scientific quality of life criteria in risk benefit assessment, Scientific Steering Committee
24. Consultation on a Preliminary report on risk assessment of food borne bacterial pathogens: Quantitative methodology relevant for human exposure assessment, Scientific Steering Committee
25. Consultation on a Discussion paper on assessment strategies for hair dyes adopted by the SCCNFP during the 19th plenary meeting of 27 February 2002, Scientific Committee on Cosmetic Products and Non-Food Products intended for Consumers
26. Consultation on stunning methods and BSE risks (the risk of dissemination of brain particles into the blood and carcass when applying certain stunning methods, Scientific Steering Committee
27. Consultation on the Discussion Paper on Nutrition Claims and Functional Claims
28. Open Debate on Food Quality in Europe
29. Consultation on irradiated food and food ingredients - Commission proposal for completion of the positive list of foodstuffs authorised for treatment with ionising radiation
30. Consultation on the preliminary opinion on the safety of dicalcium phosphate precipitated from ruminant bones and used as an animal feed additive, Scientific Steering Committee
31. Plant Protection Products: Consultation on the Guidance document on residue analytical methods and on the Draft Guidance document "aide memoire for the CO-RMS system of evaluating new active substances"
32. Consultation on the Preliminary and incomplete notes on the safe handling, transport and storage of MBM and other bovine derived materials which may be contaminated with the BSE agent or other pathogens - Draft for comments compiled by the Scientific Steering Committee at its meeting of 25-26 May 2000
33. Consultation on the Preliminary report on Quantitative Risk Assessment on the Use of the Vertebral Column for the production of Gelatine and Tallow submitted to the Scientific Steering Committee at its meeting of 13-14 April 2000
34. Consultation on the White Paper on Food Safety
35. Consultation on the Opinion of the Scientific Steering Committee on Oral exposure of Humans to the BSE agent : infective dose and species barrier

The consultations listed above can be re-listed here: http://ec.europa.eu/food/consultations/i...

Yours faithfully,

Christopher McClure, MPH

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Health and Food Safety


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From: Christopher McClure

Delivered

Dear Health and Consumers (SANCO),

Please pass this on to the person who conducts Freedom of Information reviews.

I am writing to request an internal review of Health and Consumers (SANCO)'s handling of my FOI request 'Consults/opinions received by SANCO on previous consultations'.

I received an error while requesting and have yet to hear a response.

A full history of my FOI request and all correspondence is available on the Internet at this address:
http://www.asktheeu.org/request/consults...

Yours faithfully,

Christopher McClure

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Health and Food Safety


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This is an automatically generated Delivery Status Notification.

Delivery to the following recipients failed.

[DG SANCO request email]

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Sent request to Health and Food Safety again, using a new contact address.

From: Christopher McClure

Delivered

Dear Health and Consumers (SANCO),

Yours faithfully,

Christopher McClure

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