EU Commission's diet and carbon footprint
Elena Sánchez a fait une demande de Accès à l'information à Office pour les infrastructures et la logistique à Bruxelles
Dear Infrastructures and Logistics in Brussels,
Under the right of access to documents in the EU treaties, as developed in Regulation 1049/2001, I am requesting documents, e-mails, letters, memos (including all attachments), reports, evaluations, briefings and analysis of any kind which contain the following information:
1. How much meat do restaurants, canteens and cafeterias of the European Commission (headquarters and other buildings) consume/buy per year in the last 10 years?
2. Which are the full plant-based diets offered in restaurants, canteens and cafeterias of the European Commission (headquarters and other buildings)?
3. The European Commission’s latest tender call for catering for the period 2021-2027
4. How many greenhouse gas emissions are attributable to food consumption of the Commission staff in the institution's carbon footprint of 2019? and of the last 10 years?
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I would prefer to receive the information to my email.
Dear Mrs. Sánchez,
We understand you should fill your request using the following form https://ec.europa.eu/transparency/regdoc...